Quick Dilly Green Beans - Litchfield Farmers' Market
www.litchfieldfarmersmarket.org
Quick pickled green beans in just 4 hours using white wine vinegar and dill. Perfect for a refreshing snack!
Ingredients
- 1 pound green beans
- Fresh dill sprigs
- 2 whole garlic cloves, sliced thin
- ½ teaspoon red pepper flakes (optional)
- 1 teaspoons minced garlic (optiona)
- 2 cups water
- 1 cup white wine vinegar
- 1 tablespoon salt
- 1 tablespoon sugar
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