Simple Hobo Casserole with Ground Beef
Make this comforting Hobo Casserole with layers of ground beef, potatoes, and cheese in a creamy mushroom sauce. A hearty one-pan dinner perfect for busy weeknights!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchenscroll.com.
Cooking tools:
- Oven
- Stove
- Mandoline
- Chef's knife
- Cutting board
- Skillet
- Wooden spoon
- Mixing bowl
- Whisk
- Baking dish
- Aluminum foil
- Fork
Ingredients
- 1 lb ground beef (or ground turkey)
- 1 medium onion, diced
- 4 medium potatoes, thinly sliced (about ⅛ inch thick)
- 1 can (10.5 oz) cream of mushroom soup
- 1 cup shredded cheddar cheese
- ½ cup milk
- 1 tbsp Worcestershire sauce
- Salt
- pepper
- 1 tbsp olive oil or butter
- Fresh parsley, chives, or green onions
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