Hobo Casserole Ground Beef Recipe
Warm, comforting, and easy to make, this Hobo Casserole Ground Beef Recipe is the ultimate one-dish dinner for busy nights—loaded with beef, potatoes, and cheese.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at petitepanini.com.
Ingredients
- 1 medium Yellow Onion – finely chopped
- 3 medium Russet Potatoes – peeled and thinly sliced (about 1/8 inch thick)
- 1 can (10.5 oz / 295 g) Cream of Mushroom Soup
- 1/2 cup Milk – whole or 2%
- 1 tsp Salt
- 1/2 tsp Black Pepper
- 1/2 tsp Garlic Powder
- 1 tbsp Worcestershire Sauce
- 1 1/2 cups Shredded Cheddar Cheese – sharp or medium
- 1 tbsp Fresh Parsley – chopped (optional, for garnish)
- 1/4 cup French Fried Onions – optional, for added crunch
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