Soft Spice Baked French Toast with Warm Aromatics
A comforting baked French toast infused with warm spices for a cozy breakfast or brunch treat.
Ingredients
- 1 loaf brioche or challah bread, day-old, thick sliced (approximately 16 oz)
- 4 large eggs
- 2 cups whole milk (16 fl oz)
- 1/2 cup heavy cream (4 fl oz)
- 1/3 cup light brown sugar (2.3 oz)
- 2 teaspoons vanilla extract
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground nutmeg
- 1/8 teaspoon ground cardamom
- Pinch of salt
- 1/4 cup unsalted butter, melted (2 oz)
- 1/4 cup light brown sugar (1.8 oz)
- 1/2 teaspoon ground cinnamon
- Maple syrup
- Powdered sugar
- Fresh berries
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