Roasted Pepper, Mozzarella Cheese and Bacon
Very simple recipe. Added to the collection because of its versatility; tremendously easy to prepare; added nutritional value by the content of fat and protein (cheese); cold product easy to swallow...
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Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Plate
- Tongs
- Paper towel
- Aluminum foil
- Measuring spoon
- Serving platter
Ingredients
- 1 Bell pepper, red
- 1 large
- Fresh milk mozzarella cheeseball
- 2 slices Bacon
- 1 tablespoon Extra virgin olive oil
- 1 tablespoon Balsamic vinegar
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