Steak with coffee and sambuca flavor | FoodNerdy Recipes Management System

Steak with coffee and sambuca flavor | FoodNerdy Recipes Management System

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Ingredients

  • a piece of a good steak - 400 g
  • vegetable oil
  • Sambuca liqueur - 50 ml
  • Moccona Caramel coffee - 10 g
  • parsnip - 200 g
  • garlic - 5 g
  • cream - 100 g
  • butter - 50 g
  • a drop of truffle oil
  • salt
  • red wine - 250 ml
  • shallots - 100 g
  • sugar - 50 g
  • butter - 20 g

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