Cauliflower with Béchamel Sauce | Chefadora
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Ingredients
- 1 bundle cauliflower
- 3 tbsp olive oil
- 3 tbsp butter
- 2 tbsp flour
- 500 mL milk
- 100 g grated Parmesan cheese
- 100 g cooked ham, diced
- 1 hard-boiled egg
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