Yuzu Cocktail: Ramble - Imbibe Magazine

Yuzu Cocktail: Ramble - Imbibe Magazine

imbibemagazine.com

In this yuzu cocktail from NO BAR in New York City, the citrus fruit brings a bright acidity to a blend of gin, blackberry and cinnamon.

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Ingredients

  • {'ingredient': '2 oz. gin', 'ingredient_link': ''}
  • {'ingredient': '¾ oz. cinnamon syrup', 'ingredient_link': {'title': '', 'url': 'https://imbibemagazine.com/recipe/cinnamon-syrup-recipe/', 'target': ''}}
  • {'ingredient': '¾ oz. yuzu juice', 'ingredient_link': ''}
  • {'ingredient': '2 blackberries', 'ingredient_link': ''}

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