TOMATO ZA’ATAR WITH ROASTED CHICKPEAS MADE WITH CAMPBELL’S® CONDENSED TOMATO SOUP - Campbells Food S

TOMATO ZA’ATAR WITH ROASTED CHICKPEAS MADE WITH CAMPBELL’S® CONDENSED TOMATO SOUP - Campbells Food S

www.campbellsfoodservice.com

A Middle Eastern inspired tomato soup with chickpeas, Za’ atar, and onions.

View full recipe on www.campbellsfoodservice.com

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Cooking tools:

  • Kitchen scale
  • Chef's knife
  • Cutting board
  • Can opener
  • Colander
  • Measuring cup
  • Measuring spoon
  • Pot
  • Saucepan
  • Wooden spoon
  • Skillet
  • Baking sheet
  • Oven
  • Stove
  • Mixing bowl
  • Ladle
  • Paper towel

Ingredients

  • canola oil 3 tbsp.
  • onion , thinly sliced 3.0 oz. 1 cup
  • Za'atar seasoning 5 tbsp.
  • Campbell's® Condensed Tomato Soup , 50 oz ea 1 can
  • water 6 cup
  • chickpeas (garbanzo beans) , canned, rinsed, drained 34.0 oz. 4 cup
  • kosher salt 1 tsp.
  • white balsamic vinegar 3 tbsp.

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