Blackberry and Cucumber Salad - KNEP - Kentucky Nutrition Education Program
Blackberry and cucumber salad with a refreshing dressing of olive oil, apple cider vinegar, and honey. Perfect for a light, healthy meal or snack.
Ingredients
- 3 tablespoons extra-virgin olive oil
- 2 tablespoons apple cider vinegar
- 1 teaspoon honey
- Kosher salt, to taste
- Black pepper, to taste
- 4 cups spring mix
- 3 heaping cups blackberries
- 2 cucumbers, peeled and seeds scraped out, cut into 1-inch pieces on a diagonal
- 1 cup mint, chopped
- 1/4 cup chopped pecans
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