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Penne Pasta with Spinach and Bacon Recipe
This bacon spinach pasta is a quick, light meal. Wilted spinach, bacon, and tomatoes are tossed with penne pasta. Good for any season and will complement anything.
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Ingredients
- 1 bunch fresh spinach, rinsed and torn into bite-size pieces
- 1 (12 ounce) package penne pasta
- 2 tablespoons olive oil, divided
- 6 slices bacon, chopped
- 2 tablespoons minced garlic
- 1 (14.5 ounce) can diced tomatoes
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