Penne with Sausage and Spinach | Just A Pinch Recipes
I got this recipe from a neighbor who was a good friend, and we were discussing quick recipes, that were different from the usual pasta with red sauce.My husban
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 1 pound(s) penne pasta
- 8 ounce(s) fresh mushrooms, sliced
- 1 tablespoon(s) olive oil, extra-virgin
- 1 pound(s) bulk Italian sausage
- 2 clove(s) garlic, minced
- 2 1/2 cup(s) chicken stock (or broth)
- 1/8 teaspoon(s) crushed red pepper flakes
- 10oz package(s) fresh baby spinach
- 1/4 cup(s) butter (1/2 stick)
- 1 1/2 cup(s) grated parmesan cheese
- 1/4 teaspoon(s) salt
- 1/4 teaspoon(s) black pepper
- 1/2 teaspoon(s) cornstarch (optional)
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