Grandpa's Beef Soup | Cooking Professionally

Ingredients

• 1 1/2 pounds 90% lean ground beef
• 1 teaspoon salt
• 2 medium onions, chopped
• 4 cups cabbage, chopped
• 1 (16-ounce) package frozen mixed vegetables, such as carrots, green beans, corn, and peas
• 1 (28-ounce) can crushed tomatoes
• 1 bay leaf
• 3 teaspoons Italian seasoning
• 1/2 teaspoon pepper
• 2 (32-ounce) cartons reduced-sodium beef broth