Garlic Confit Mashed Potatoes

Garlic Confit Mashed Potatoes

le-thermique.com

INGREDIENTS: 3 bulbs of garlics, peeled 180 g butter or olive oil 200 ml fresh milk 750 g Yukon Gold potatoes, peeled skin cut into 2-3cm chunks pinch of salt

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Ingredients

  • 3 bulbs of garlics, peeled
  • 180 g butter or olive oil
  • 200 ml fresh milk
  • 750 g Yukon Gold potatoes, peeled skin cut into 2-3cm chunks
  • pinch of salt
  • fresh chives or green onions, chopped

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