Lemon Chicken Breasts | Recipes | Temp

Lemon Chicken Breasts | Recipes | Temp

www.umami.recipes

Steven Bornstein的食譜來自Temp。

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Cooking tools:

  • Pastry brush
  • Microplane
  • Oven
  • Stove
  • Saucepan
  • Baking dish
  • Aluminum foil
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Paper towel

Ingredients

  • 1/4 cup good olive oil
  • 3 tablespoons minced garlic (9 cloves)
  • 1/3 cup dry white wine
  • 1 tablespoon grated lemon zest (2 lemons)
  • 2 tablespoons freshly squeezed lemon juice
  • 1½ teaspoons dried oregano
  • 1 teaspoon minced fresh thyme leaves
  • Kosher salt
  • freshly ground black pepper
  • 4 boneless chicken breasts, skin on (6 to 8 ounces each)
  • 1 lemon

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