Challah
Experience Emeril's delicious Challah recipe, perfect for special occasions or everyday meals, made easy with step-by-step instructions.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.emerils.com.
Ingredients
- 2 (1/4-ounce) packets active dry yeast
- 1/3 cup sugar
- 1 cup warm milk (100 to 110 degrees F on an instant-read thermometer)
- 6 tablespoons unsalted butter, melted
- 4 large eggs
- 5 1/4 cups all-purpose flour
- 2 teaspoons salt
- 2 teaspoons vegetable oil
- 1 tablespoon water
