Skinny Creamy Tropical Banana Pie Recipe - BettyCrocker.com
88% less sat fat • 33% less sugar than the original recipe. Running short on time? Skip the crust and make only the filling for a delicious coconut and banana pudding dessert.
Ingredients
- 1/4 cup sugar or sugar substitute equivalent to 1/4 cup sugar; follow package directions to use product amount equivalent to 1/4 cup sugar)
- 1/4 cup cornstarch
- 1 1/2 cups fat-free milk
- 1 can (12 oz) evaporated fat-free milk
- 1/4 cup refrigerated or frozen egg product, thawed
- 3 tablespoons flaked coconut, toasted
- 1/2 teaspoon vanilla
- 1/4 teaspoon rum extract or vanilla
- 2 medium bananas, sliced
- 1/2 container (8 oz) frozen fat-free whipped dessert topping, thawed
- Flaked coconut, toasted (optional)
- 1 1/3 cups Gold Medal™ all-purpose flour
- 1/4 teaspoon salt
- 1/4 cup cooking oil
- 3 tablespoons fat-free milk
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