Creole Blackened Farm Raised Atlantic Salmon

Ingredients

• 4 -6 Farm Raised Atlantic Salmon fillets
• 2 tablespoons butter
• 3 tablespoons creole mustard
• 2 teaspoons brown sugar
• 1 tablespoon smoked paprika
• 1 tablespoon salt
• 1 tablespoon onion salt
• 1 tablespoon garlic powder
• 1 tablespoon cayenne pepper
• 3⁄4 tablespoon white pepper
• 3⁄4 tablespoon black pepper
• 1⁄2 tablespoon thyme
• 1⁄2 tablespoon oregano
• 1⁄2 tablespoon sage
• ½ tablespoon ground coriander
• 1/4 tablespoon ground cumin