Bright & Festive Panettone Recipe for Holiday Magic

Ingredients

• ½ cup (100 g) sugar
• 3 ¼ cups (454 g) organic, unbleached flour
• ½ cup (115 g) unsalted butter, softened and cut into pieces
• ¼ oz (7 g) dry yeast (suitable for bread machines)
• ½ cup (70 g) sultanas
• ½ cup (70 g) raisins
• 6 oz (175 ml) warm water
• 4 large egg yolks
• 1 egg white, slightly beaten
• 2 tsps vanilla
• 1 tsp lemon rind, grated
• 1 tsp orange rind, grated
• ½ tsp salt
• 4 crushed sugar cubes or Swedish pearl sugar