Basic panettone recipe

Name: Basic panettone recipe
Ingredients: 175 ml; warm water, 40-45°C/100-110°F; 50 g; unsalted butter, softened; 2 medium; eggs, beaten; 1 ½ tsp; vanilla extract; 450 g; white bread flour; 2 tbsp; golden caster sugar; dried milk powder; salt; 80 g; mixed dried fruit, chopped

thesmartcookiecook.com

Delight in a fluffy, fragrant Italian panettone made with simple ingredients like flour, eggs, sugar, and butter—perfect for the holiday season. Easy to follow, perfect for both beginners and...

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Basic panettone recipe
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