Recipes - Dairy-free Pasta with Vegetables and Sesame – Buckeye Gourmet

Ingredients

• 1 lb. pasta (any)
• 1/3 cup of Arbequina Extra Virgin Olive Oil
• 1 small onion
• 1 cup of grated tomatoes
• 1 cup of fresh baby leaves chopped
• 1 red pepper sliced
• 1/2 cup of olives (chopped)
• Salt and ground pepper to taste
• 4 Tbsp sesame seeds