Champagne Honey Carrots | Mama's Cooking
Here’s how you make vegetables feel celebratory! Champagne Honey Carrots coats tender, butter-sauteed carrots in a sweet, sparkling, fruity sauce so good you’ll be jumping with joy. This recipe...
Ingredients
- 1 tablespoon olive oil
- 3 tablespoons butter
- 1 shallot, minced
- 2 pounds baby carrots
- 1 cup dry Champagne
- 2 tablespoons honey
- 1 sprig fresh thyme
- 1/8 teaspoon salt
- 1/8 teaspoon white pepper
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