Honey Roasted Carrots | Recipe Cart | Recipe Cart

Name: Honey Roasted Carrots | Recipe Cart | Recipe Cart
Total time: 30 min
Ingredients: 1 lb. baby carrots (approximately 2 bunches), rinsed, peeled, and tops trimmed to 1-inch; 2 tablespoons olive oil; 2 tablespoons honey; 1/4 teaspoon salt; 1/8 teaspoon ground black pepper; 1 tablespoon fresh parsley, chopped (optional, for garnish)

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Honey roasted carrots are a sweet, savoury, and salty side dish that pairs well with almost any entree. With these flavours, everyone will want seconds.

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Ingredients

1 lb. baby carrots (approximately 2 bunches), rinsed, peeled, and tops trimmed to 1-inch
2 tablespoons olive oil
2 tablespoons honey
1/4 teaspoon salt
1/8 teaspoon ground black pepper
1 tablespoon fresh parsley, chopped (optional, for garnish)