Cheesy Corn Casserole | Eat Wheat
Cheesy Corn Casserole is a creamy, baked side dish made with corn muffin mix, two types of corn, sour cream, and cheddar cheese.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eatwheat.org.
Ingredients
- 8 tablespoons (1 stick) unsalted butter, melted
- 1 8.5-ounce box corn muffin mix, dry
- 1 15-ounce can cream-style sweet corn
- 1 15-ounce can whole kernel corn, drained
- 8 ounces sour cream
- 8 ounces shredded Cheddar cheese
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