Gaz Oakley’s Cinnamon-Spiced Vegan Apple Crumble À La Mode
This fall-inspired dessert is free from gluten and refined sugar, yet tastes just as indulgent and divine as its’s traditional counterpart.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vegnews.com.
Cooking tools:
- Oven
- Chef's knife
- Cutting board
- Baking dish
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Serving bowl
Ingredients
- 5 apples
- ½ cup
- coconut sugar
- 2 tablespoons coconut oil
- 1 teaspoon vanilla bean paste
- 2 teaspoons ground cinnamon
- ½ cup rice flour
- ¾ cup almond flour
- ⅛ teaspoon salt
- vegan butter
- ½ cup coconut sugar
- ½ cup gluten-free oats
- 1 pint
- vegan ice cream
- ¼ cup of fresh mint sprigs
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