Green Picadillo
Experience the flavor of smoky tomatillos and spicy jalapeños in this hearty beef stew, perfect for cozy nights in!
Keywords
- Choose Homemade
- Recipes
- Healthy Recipes
- Healthy Eating
- Healthy Cooking
- Healthy Food
- Healthy Meals
- ONIE Project
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Cooking tools:
- Stockpot
- Blender
- Skillet
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Tongs
Ingredients
- 4 medium tomatillos, husks removed
- 2 jalapeños, halved & deseeded
- 2 poblano peppers, halved & deseeded
- 1 Tbsp olive oil
- 1 lb 93/7 lean ground beef
- 1/2 tsp black pepper
- 1 tsp ground cumin
- 2 tsp onion powder
- 2 tsp garlic powder
- 1 large yellow onion, diced
- 3 cloves garlic, minced
- 2 large yellow potatoes, diced
- 3 carrots, diced
- 1 (14.5 oz) can beef broth
- 12 (6 inch) corn tortillas
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