Spelt and Buckwheat Pancakes | Brenda Janschek Health & Lifestyle
These pancakes are easy because they only have a few ingredients. They’re quick, delish and fun for the kids to help you make! If you want it a la gluten free, then simply replace the spelt flour...
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Ingredients
- 1 cup buckwheat flour
- 1 cup spelt flour
- 3 tbsp coconut or rapadura sugar (optional)
- 2 tsp aluminium-free baking powder
- 2 eggs (beaten (I prefer pastured, free-range or organic eggs))
- 2 cups milk
- 4 tbsp melted butter
- Coconut oil or butter for cooking
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