Doguet's Authentic Cajun Seafood Gumbo Recipe | Doguet's Rice

Ingredients

• 16 oz. Doguet’s Cajun Style Roux
• 4 quarts water
• 2 lbs. fresh cleaned shrimp
• 1 can or 1 lb. fresh crabmeat
• 1 pint oysters
• 1 large onion (chopped)
• 1 bell pepper (chopped)
• 2 pods garlic (chopped)
• 2 stalks celery (chopped)
• ½ cup diced green onions
• ½ cup chopped parsley
• 1 lb. (2 cups) uncooked Doguet’s rice