Aloo Keema Recipe

Ingredients

• 500 g Minced Meat (Lamb)
• 50 ml Olive Oil
• 1 Onion
• 2 Tomatoes
• 1 tsp Garlic Paste
• 1 tsp Ginger Paste
• 1 tsp Salt (adjust to taste)
• 1 tsp Chilli Powder
• 1 tsp Turmeric Powder
• 1 tsp Cumin Seeds
• 1 tsp Coriander Powder
• 1 tsp Garam Masala
• 2 Potatoes (chopped)
• 50 g Frozen Peas
• 100 ml Water
• 2 Green Chilli
• 1 handful Fresh Coriander (for garnish)