Aloo Qeema recipe at PakiRecipes
Aloo Qeema recipe. Aloo Keema is a traditional dish of South Asia, also known as potato and mince curry. It goes well with rice or paratha. Posted by Faranaz.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pakirecipes.com.
Ingredients
- 2 grams medium onions skinned and finely chopped.
- 1/4 cup oil.
- 450 grams minced meat (keema).
- 1 tea spoon ginger , minced.
- 1 tea spoon chili powder.
- 1 tea spoon coriander powder.
- 1 tea spoon turmeric powder ( haldi ).
- 1 level tea spoon salt
- 2 table spoons yogurt, beaten
- 300 grams potatoes (peeled and cubed).
- 1 teaspoon garam masala.
- 2-3 green chillies, chopped.
- 3 table spoons coriander leaves , chopped.
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