Gluten Free Haggis Burger | Simon Howie Recipes

Ingredients

• For the burgers
• 4 Simon Howie premium steak burgers (Gluten Free)
• 150g Simon Howie Gluten Free Haggis
• 4 Genius gluten free triple seeded soft rolls, cut in half
• 4 cheddar cheese slices
• 1 beef tomato, cut into four thick slices
• 1 round lettuce, 4 leaves removed then washed and dried
• 1 tablespoon vegetable oil
• For the caramelised red onion relish (or use a jar of shop bought red onion jam instead)
• 1 large red onion, sliced
• 1 tablespoon balsamic vinegar
• 1 tablespoon soft brown sugar
• Salt & pepper to taste