Asparagus aspic | Salad recipe

Name: Asparagus aspic | Salad recipe
Ingredients: 30 ml (2 tablespoons) of unsweeted gelatin, diluted in 125 ml (1/2 cup) of water; 125 ml (1/2 cup) of cold water; 125 ml (1/2 cup) of vinegar; 15 ml (1 tablespoon) of lemon juice; 500 gr (2 cups) of boiling water; 125 ml (1/2 cup) of sugar; 5 ml (1 tablespoon) of salt; 500 ml (2 cups) of sliced asparagus

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Prepare our asparagus aspic recipe in 10 minutes or less. A salad recipe from Crazy Leeks.

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Ingredients

30 ml (2 tablespoons) of unsweeted gelatin, diluted in 125 ml (1/2 cup) of water
125 ml (1/2 cup) of cold water
125 ml (1/2 cup) of vinegar
15 ml (1 tablespoon) of lemon juice
500 gr (2 cups) of boiling water
125 ml (1/2 cup) of sugar
5 ml (1 tablespoon) of salt
500 ml (2 cups) of sliced asparagus