Rich pappardelle with purple sprouting broccoli recipe | delicious. magazine

Rich pappardelle with purple sprouting broccoli recipe | delicious. magazine

www.deliciousmagazine.co.uk

Pappardelle makes a fantastic pasta dish which can be varied using seasonal ingredients; we've added purple sprouting broccoli to this creamy dish

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Ingredients

  • 400g good-quality pappardelle pasta
  • 500g purple sprouting broccoli (prepared weight)
  • 25g butter
  • 2 garlic cloves, crushed
  • 2 large fresh thyme sprigs, leaves picked and chopped
  • 150g creamy Dolcelatte, broken into small pieces
  • 200ml double cream or crème fraîche
  • Finely grated zest of 1 small lemon
  • 50g finely grated parmesan or vegetarian alternative, plus extra to serve
  • 50g walnut pieces, lightly toasted

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