Rice salad with aromatic herbs and soft egg - Italian recipes by GialloZafferano
The rice salad with aromatic herbs and soft-boiled egg is a vegetarian main dish made with black rice, ideal for a light meal: here is the recipe!
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- Rice salad with aromatic herbs and soft egg
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.giallozafferano.com.
Ingredients
- Rice black wholegrain 2 ¼ cups
- Zucchini 2.3 cups
- Whole peeled hazelnuts ¼ cup
- Black pepper to taste
- Extra virgin olive oil 3 ½ tbsp
- Wild fennel 2 sprigs
- Marjoram fresh 2 sprigs
- Parsley 2 sprigs
- Mint 2 sprigs
- Eggs 4
- White wine vinegar 2 spoonfuls
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