Fresh Lemon Orzo Pasta Salad Recipe
Lemon Orzo Pasta Salad recipe with fresh lemon zest, herbs, cucumbers, and feta cheese. Simple side dish ready in under 30 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at feelgoodfoodie.net.
Ingredients
- 8 ounces uncooked orzo pasta
- ¼ cup extra virgin olive oil
- 1 tablespoon lemon zest
- ¼ cup fresh lemon juice (about 2 lemons)
- ½ teaspoon salt
- ½ teaspoon black pepper
- 6 Persian cucumbers (finely diced)
- ¼ cup fresh dill chopped
- ¼ cup parsley chopped
- ¼ cup crumbled feta cheese
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