Grilled Steak Caesar Salad Recipe | Bay Valley Foods
Our culinary team's recipe for Grilled Steak Caesar Salad
Ingredients
- 1 (8 oz) Beef loin steak, lean, boneless
- 1/2 head Romaine lettuce, cleaned
- 1/2 cup (2 oz) Bleu cheese, crumbled
- 1/4 cup Walnuts, toasted, chopped
- 3/4 cup (6 oz) Rod's® Caesar Dressing
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