Traditional Lemon & Coconut Slice - Nuttelex
Indulge in a no-bake classic: Traditional Lemon & Coconut Slice using Nuttelex. Perfect for vegans and easily made in under 2 hours of prep.
Ingredients
- 125 g Nuttelex Spread (melted)
- 250 g packet of milk arrowroot biscuits
- 1 cup desiccated coconut
- ½ cup condensed milk or sweet coconut condensed milk
- 1 zest of a lemon
- 60 g Nuttelex Spread (softened at room temperature)
- 2 cups sifted icing sugar
- 2 ½ tbsp lemon juice
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