SALAD NIÇOISE - John Pleshette Meal of the Week
johnpleshettemealoftheweek.com
John Pleshette's SALAD NIÇOISE features fresh tuna, boiled eggs, string beans, and fingerling potatoes in a simple yet elegant salad perfect for hot weather. Prep most ingredients ahead and enjoy...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at johnpleshettemealoftheweek.com.
Ingredients
- 4 EGGS
- 1 lb STRING BEANS
- 1 lb FINGERLING POTATOES
- 2 RIPE TOMATOES PLUS A DOZEN CHERRY TOMATOES
- 1 ½ lbs FRESH TUNA 1 1/2 INCHES THICK
- 1 LARGE SHALLOT
- ½ LEMON
- WHITE WINE VINEGAR
- GRAINY MUSTARD
- FRESH HERBS SUCH AS TARRAGON, DILL, CHIVES, CILANTRO, OR BASIL
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