Best-ever Banoffee Pie

Name: Best-ever Banoffee Pie
Ingredients: 115g butter; 115g soft dark brown sugar; 397g can sweetened condensed milk; You'll need 23cm loose-based tart tin – must be about 4cm deep to contain the filling; 5 ripe but firm medium bananas; 450ml double cream; 1 tsp fresh lemon juice; 25g plain dark chocolate, coarsely grated, or chocolate curls; 75g butter; 300g chocolate oaty biscuits, such as Hobnobs

www.hairybikers.com

Best-ever Banoffee Pie from the Hairy Bikers Perfect Pies cookery book

View full recipe on www.hairybikers.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hairybikers.com.

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Ingredients

115g butter
115g soft dark brown sugar
397g can sweetened condensed milk
You'll need 23cm loose-based tart tin – must be about 4cm deep to contain the filling
5 ripe but firm medium bananas
450ml double cream
1 tsp fresh lemon juice
25g plain dark chocolate, coarsely grated, or chocolate curls
75g butter
300g chocolate oaty biscuits, such as Hobnobs