Devonshire Chicken Dumplings
Devonshire Chicken Dumplings Mix minced chicken, liver, and bacon with breadcrumbs, parsley, and eggs.
Ingredients
- 2 unit Egg
- 225 g Bread
- 225 g Chicken Cooked, 1 unit
- 1 unit Chicken Liver Fried in butter
- 2 unit Bacon Rasher, fried to a crisp in their own fat
- 1 tsp Parsley Curly, finely chopped
- 1 pinch Salt
- 1 pinch Pepper
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