Oregano Chicken with Greek Salad and Tomato Dressing
There's something about a warm, pan-blistered cherry tomato that loads up a dish with loveliness. A bit squashed, a bit tart, and a lot sweet – they deliver parcels of juicy flavour. Add them to...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quitelike.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Skillet
- Wooden spoon
- Stove
- Plate
- Aluminum foil
Ingredients
- 1 bunch oregano
- 330g chicken breast fillet
- 250g cherry tomatoes
- 1 cucumber
- 1 baby cos lettuce
- 75g feta
- 50g pitted Kalamata olives
- 30ml (1½ tbs) olive oil
- 2 tsp red wine vinegar
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