Herb-Crusted Pork Tenderloin

Herb-Crusted Pork Tenderloin

sodelicious.recipes

Before roasting this guy, let’s coat it properly first. A peppery garlic mixture flavored with basil, thyme, and rosemary will do great. The result? A flavorful tender and crispy-crusted tenderloin...

View full recipe on sodelicious.recipes

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sodelicious.recipes.

Share this recipe:

Ingredients

  • 2 garlic cloves
  • 1 teaspoon dried basil
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • salt
  • ½ teaspoon peppercorns
  • 1 teaspoon olive oil
  • 2 ½ pounds of pork tenderloin

More Like This