Red Velvet/Cheesecake Marbled Cupcakes | Food Stuff
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Cooking tools:
- Oven
- Muffin tin
- Cupcake liner
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Hand mixer
- Spatula
- Grater
- Kitchen scale
- Spoon
- Baking spatula
- Microplane
- Cooling rack
- Refrigerator
- Paper towel
Ingredients
- 1 cup plus 2 tablespoons all purpose flour
- 1/2 teaspoon of baking soda
- 1/2 cup buttermilk
- 8 oz cream cheese
- 1 egg
- 4 oz food grade red food color
- 3 tablespoons Hershey's Special Dark Cocoa
- 2 tablespoons of freshly grated orange peel
- 1 cup sugar
- 4 cups confectioner's sugar
- 1/3 cup unsalted butter
- 1 tsp vanilla
- 1 1/2 teaspoons white vinegar (it has less flavor than any other type)
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