Cambodian Vegetarian Buddha Bowl | Sublime flavors – Recipes for a healthy indulgence

Ingredients

• 1 Tsp Oil,
• 1/2 Cup Peanuts,
• 1 Cup Coconut milk,
• 3 Red chillies,
• 2 Cloves Garlic,
• 2 Tbsp Soy sauce,
• 2 Tsp Sugar,
• 2 Tsp Oil,
• 1 Cup Broccoli , Florets
• 1/2 Cup Green beans, Chopped to 2 inch pieces
• 16 Oz Tofu, Cubed
• 1 Onion, Chopped or sliced
• 1 Bell pepper, Diced
• 1/4 Cup Edamame, You can substitute this for corn or peas
• 3 Tbsp Soy sauce,
• 1 Tbsp Sugar,
• 1 Tsp Salt,