Baked Beans on Toast With Options - Vegan Recipe Club
This old British favourite couldn’t be easier! But we have suggested a few variations that might be new to some of you.
Ingredients
- Baked Beans
- Wholemeal Bread
- Options – not necessarily all at once!
- Use the best quality wholemeal bread you can get – try rye or other types of bread for a change.
- Try nut or seed butters (eg peanut, cashew, almond, tahini) instead of margarine.
- A little yeast extract (eg Marmite or Meridian) is also good.
- Half a teaspoon of cumin powder stirred into the beans makes a nice change too.
- Hot pepper sauce – a dash
- Grill or fry some tomatoes and sprinkle with black pepper
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