Rustic Rye Crostini
Toast rye bread, make sure that it is very crispy but still lightly pliable. Place them on a cutting board and carefully drizzle 1 tbsp of olive oil over
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at catiesorganics.com.
Ingredients
- 4 pieces of rye bread, toasted
- 4 tbsp extra virgin olive oil
- 1 tbsp dried herbs de provence
- 1/2 tsp coarse sea salt
- 1 tbsp black truffle oil (optional)
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