Bacon Cheeseburger Biscuit Cups | Recipe Cart | Recipe Cart

Ingredients

• 12 slices (0.75 oz each) American cheese, cut into quarters (about 8 oz)
• 1 lb ground beef (at least 85% lean)
• 1/3 cup chopped onion
• 1 teaspoon Worcestershire sauce
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 3/4 cup coarsely chopped cooked bacon (about 7 slices)
• 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Buttermilk Biscuits (8 Count)
• 1 tablespoon water, if desired
• 2 teaspoons sesame seed, if desired
• Pickle slices, ketchup and mustard, if desired