Hearty Vegetable Soup

Ingredients

• 2 Cups Ciao Authentica Crushed Tomato
• ¼ Cup Olitalia Extra Virgin Olive Oil
• 2 Cups Water
• 3 Cloves Garlic, minced
• 3 Carrots, peeled and chopped
• 2 Parsnips, peeled and chopped
• 2 Stalks Celery, chopped
• 1 Zucchini, chopped
• 3 Leeks, chopped
• 1 Tablespoon White Wine
• 4 Cups Vegetable Stock
• ¼ Teaspoon Fresh Thyme, chopped
• 2 Teaspoons Salt
• 1 Bunch Spinach,chopped
• 2 Cups Cooked Farro
• Parmigiano Reggiano, for garnish