Cherry & Nut Chocolate Brownies (Vegan & GF)

Ingredients

• 200g of dairy-free chocolate (I used Ombar 72% chocolate)
• 4 tsp of cocoa powder
• 170g of self raising flour (I used Doves gluten-free self raising flour)
• 110g of fine caster sugar
• Pinch of salt
• 1 tsp of vanilla essence
• 5 tbsp of light olive oil
• 260ml of dairy-free milk (I used unsweetened soya milk)
• 100g of dried cherries
• 1/4 cup of crushed walnuts
• 3 tbsp of chopped hazelnuts
• Flaked almonds (optional)
• Red currents (optional)
• Powdered sugar (optional)