Thai Prawn Soup | Fitat60.com
If you are a real lover of spicy Thai cuisine, this soup is a perfect match for you. You don't need to get take-away when this is so easy to make at home.
Ingredients
- 600 g prawns, cleaned and de-tailed
- 6 cups white mushrooms, cleaned and sliced
- 4 tbsp tomato purée, unsweetened
- 1 tbsp fresh ginger
- 2 lemongrass stalks, roughly chopped
- 2 juice of 2 limes
- 2 juice of 2 lemons
- 4 cloves garlic, crushed
- 8 tbsp fish sauce
- 4 lime leaves
- 4 tsp freshly chopped red chilli
- 4 tbsp fresh coriander
- 1 tsp brown sugar
- 4 cups chicken broth/stock
- 200 ml coconut milk
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